Decaf Medium Guatemalan Roast
12 oz. bag of our decaf medium roast availble in whole bean or ground. The decaf uses the Swiss Water Method which is a chemical free process.
Our coffee has tasting notes of cocoa, citrus, peach, berries, slight floral, and caramel. It's a 100% single origin Arabica coffee sourced from the Atitlán region of Guatemala. Shade grown in rich volcanic soil, our coffee is produced and harvested at an ideal altitude of 5,200-6,000 ft.
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